Blue Margarita

The Blue Margarita is a classic cocktail with a modern twist. It's a combination of tequila, blue curacao, lime juice, and simple syrup, all shaken together and served over ice. The result is a refreshingly sweet and tart drink that will tantalize your taste buds. The blue curacao gives the drink its signature hue, making it a beautiful addition to any party. Give the Blue Margarita a try and you won't be disappointed!

Blue Margarita

The origin of the Blue Margarita cocktail is somewhat elusive, with various theories and claims regarding its creation. While there is no definitive historical evidence, it is believed to be a modern twist on the classic Margarita, which originated in Mexico in the early 20th century.

The Blue Margarita is said to have gained popularity in the 1990s, particularly in the United States, during the era of colorful and visually appealing cocktails. Bartenders started experimenting with different flavors and colors, resulting in the creation of the Blue Margarita.

One theory suggests that the Blue Margarita was first created by a Mexican bartender who wanted to add a vibrant and eye-catching element to the traditional Margarita. By incorporating blue-colored ingredients such as blue curaçao or blue agave syrup, a visually stunning cocktail was born.

Another theory claims that the Blue Margarita was actually invented in the United States, where bartenders began using various blue liqueurs and spirits to create a unique twist on the classic Margarita. With their creative approach, they aimed to offer customers something visually striking and different.

Regardless of its precise origin, the Blue Margarita has become a popular variation of the classic cocktail. Its distinct blue hue adds a fun and playful element to the drink, making it visually appealing and enjoyable for those looking for a twist on the traditional Margarita.

Difficulty: Beginner



  1. BLEND all ingredients with 6oz scoop crushed ice
  2. Serve with straws


1. Use fresh ingredients: Freshly squeezed lime juice and blue curaçao will enhance the flavor of your Blue Margarita. Avoid using bottled lime juice as it may taste artificial. 2. Choose quality tequila: Opt for a good quality silver or blanco tequila. The smoothness and flavor of the tequila will greatly impact the taste of your cocktail. 3. Rim the glass: Before pouring in the cocktail, rim the glass with salt or sugar. Wet the rim with a lime wedge, then dip it into a plate of salt or sugar to add a flavorful touch. 4. Shake it up: To ensure all the flavors are well blended, shake the ingredients together with ice in a cocktail shaker. This will also help to chill the drink effectively. 5. Strain the cocktail: After shaking, strain the cocktail into a glass to remove any ice chips or pulp, providing a smooth and consistent texture. 6. Garnish to impress: Consider garnishing your Blue Margarita with a slice of lime or a blue cocktail cherry. This will add a visually appealing touch and enhance the overall presentation. 7. Serve it chilled: Make sure to chill your glassware in advance and serve the Blue Margarita over ice. This will keep the drink refreshingly cold throughout enjoyment. 8. Experiment with variations: Feel free to inject your own twist to the classic Blue Margarita recipe. You can add a splash of orange liqueur or swap out the blue curaçao for a different colored liqueur, offering unique flavors and appearances. 9. Enjoy responsibly: Remember to consume cocktails in moderation and be aware of the alcoholic content. Savor your Blue Margarita responsibly and never drink and drive.
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