Blue Margarita
Blue Margarita
The origin of the Blue Margarita cocktail is somewhat elusive, with various theories and claims regarding its creation. While there is no definitive historical evidence, it is believed to be a modern twist on the classic Margarita, which originated in Mexico in the early 20th century.
The Blue Margarita is said to have gained popularity in the 1990s, particularly in the United States, during the era of colorful and visually appealing cocktails. Bartenders started experimenting with different flavors and colors, resulting in the creation of the Blue Margarita.
One theory suggests that the Blue Margarita was first created by a Mexican bartender who wanted to add a vibrant and eye-catching element to the traditional Margarita. By incorporating blue-colored ingredients such as blue curaçao or blue agave syrup, a visually stunning cocktail was born.
Another theory claims that the Blue Margarita was actually invented in the United States, where bartenders began using various blue liqueurs and spirits to create a unique twist on the classic Margarita. With their creative approach, they aimed to offer customers something visually striking and different.
Regardless of its precise origin, the Blue Margarita has become a popular variation of the classic cocktail. Its distinct blue hue adds a fun and playful element to the drink, making it visually appealing and enjoyable for those looking for a twist on the traditional Margarita.
Ingredients
Instructions
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BLEND all ingredients with 6oz scoop crushed ice
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Serve with straws
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