The Bramble is a classic cocktail that is sure to tantalize your taste buds. It is made with a combination of gin, lemon juice, and simple syrup, and is topped with a layer of blackberry liqueur. The tartness of the lemon combined with the sweetness of the syrup and the intense flavor of the blackberry liqueur make this a truly unique and delicious drink. Whether you're looking for a refreshing summertime beverage or a sophisticated after-dinner drink, the Bramble is sure to please. Give it a try today!


The origin of the Bramble cocktail is believed to be in the United Kingdom, specifically in London, during the 1980s. This refreshing and fruity cocktail was created by British bartender Dick Bradsell, who is also known for inventing other popular cocktails like the Espresso Martini.

Bradsell wanted to create a cocktail that showcased the flavors of blackberries, which were in abundance in the English countryside during the summer months. He combined the fruity sweetness of blackberries with the zesty tang of lemon juice, and balanced it with the richness of gin.

The Bramble cocktail gained popularity during the 1990s and is often regarded as a modern classic. Its popularity spread beyond the UK and became a favorite among cocktail enthusiasts worldwide.

The cocktail's name, "Bramble," is derived from the thorny bushes that blackberries grow on, evoking the image of the English countryside. The drink not only captures the essence of summer but also reflects the cocktail's visually appealing presentation.

The Bramble cocktail has since become a staple on many cocktail menus, both in high-end cocktail bars and home bartending circles. Its combination of berry flavors, citrus tang, and botanical notes from the gin make it a versatile and enjoyable drink for any cocktail lover.

Difficulty: Beginner



  1. SHAKE first 3 ingredients with ice and strain into glass filled with crushed ice
  2. Top with more crushed ice and compact ice to form a volcano-shaped mound
  3. DRIZZLE liqueur over this mound to create a 'bleeding' effect in the glass


  1. Choose the right gin: When making a Bramble cocktail, opt for a good quality gin that complements the fruity flavors and pairs well with blackberry liqueur. London dry gins are typically a popular choice.
  2. Use fresh ingredients: Use fresh blackberries that are ripe and juicy for muddling and garnishing. Freshly squeezed lemon juice is also essential for that tangy and refreshing taste.
  3. Muddle the blackberries: Muddle the blackberries gently to release their flavors and juices. Be careful not to over-muddle, as this can result in a bitter taste.
  4. Strain the cocktail: After muddling the blackberries, it's important to strain the cocktail before serving. This ensures a smooth and consistent texture while removing any unwanted seeds or pulp.
  5. Balance the sweetness: Adjust the sweetness of the Bramble cocktail by adding simple syrup to taste. This will help balance out the tartness from the lemon juice and the sharpness of the gin.
  6. Choose the right glass: Serve the Bramble cocktail in a rocks glass or a tumbler with ice. This allows the flavors to mingle and enhances the overall drinking experience.
  7. Garnish appropriately: Garnish the cocktail with fresh blackberries and consider adding a lemon twist or a sprig of mint for an extra touch of visual appeal and aroma.
  8. Experiment with variations: While the classic Bramble recipe is delicious on its own, don't be afraid to experiment with variations. For example, you could try adding a hint of elderflower liqueur or swapping gin for vodka for a different twist.
  9. Enjoy responsibly: Lastly, remember to enjoy your Bramble cocktail responsibly. It's always a good idea to drink in moderation and never drink and drive.
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