Brandy Smash
Brandy Smash
The origin of the Brandy Smash cocktail is believed to date back to the early 19th century. Though the exact details are not documented, it is thought to have been created in the United States.
The term "smash" was commonly used during that time to refer to a cocktail that involved muddled fruit, herbs, and other ingredients, which were then mixed with alcohol. The Brandy Smash follows this traditional recipe style.
Brandy, a spirit made from distilled wine, is the key ingredient in this cocktail. The use of brandy in cocktails can be traced back to the mid-1800s when it gained popularity in the United States.
The Brandy Smash is a refreshing and citrusy cocktail that typically includes fresh lemon juice, sugar, mint leaves, and crushed ice, all mixed with brandy. The combination of these ingredients creates a well-balanced and aromatic drink.
Over the years, variations of the Brandy Smash have emerged, with different additions and substitutions made to suit individual preferences. However, the basic concept of muddling fresh ingredients with brandy remains a defining characteristic of this classic cocktail.
Today, the Brandy Smash continues to be enjoyed by cocktail enthusiasts around the world, both in its traditional form and with modern twists. Its origins may be shrouded in mystery, but its enduring popularity is a testament to its timeless appeal.
Ingredients
Instructions
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SHAKE all ingredients with ice and fine strain into ice-filled glass (preferably over a chunk of block ice).
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