Breakfast Martini

The Breakfast Martini is a unique and delicious cocktail that will make your morning special. This combination of orange juice, vodka, and triple sec creates a tart and sweet flavor that will tantalize your taste buds. The orange juice adds a refreshing citrus flavor, while the vodka and triple sec provide a smooth and creamy finish. Enjoy this unique and delicious cocktail for breakfast, brunch, or any time of day!

Breakfast Martini

The origin of the Breakfast Martini cocktail is credited to the famous bartender Salvatore Calabrese. Calabrese created this cocktail in the late 1990s during his time at the Library Bar at The Lanesborough hotel in London.

Calabrese wanted to create a cocktail that could be enjoyed as a "liquid breakfast" and that would embody the flavors of a traditional English breakfast. He aimed to combine the brightness of citrus with the richness of marmalade to create a unique and refreshing drink.

The Breakfast Martini quickly gained popularity and became a staple in cocktail bars around the world. Its unique combination of gin, lemon juice, orange marmalade, and orange liqueur creates a balanced and flavorful cocktail that is perfect for early morning indulgence or any time of the day.

The Breakfast Martini has since become a classic cocktail and is often enjoyed as a brunch drink or as a luxurious treat to start the day. Its popularity has led to many variations and adaptations, but the original recipe by Salvatore Calabrese remains a favorite among cocktail enthusiasts.

Difficulty: Beginner



  1. STIR marmalade with gin in base of shaker until it dissolves
  2. Add other ingredients, SHAKE with ice and fine strain into chilled glass


1. Ingredients: - London Dry gin: The powerful and aromatic flavor of this type of gin provides the perfect base for the cocktail. - Orange marmalade: Use a high-quality marmalade to infuse the cocktail with a delicious burst of citrus flavor. - Lemon juice: Freshly squeezed lemon juice adds brightness and balancing acidity to the cocktail. - Orange liqueur: Choose a top-notch orange liqueur to enhance the citrus notes and add depth to the drink. 2. Shake it up: - Shake vigorously: When combining the ingredients in a cocktail shaker, be sure to shake with enthusiasm to properly meld the flavors together. - Double strain: After shaking the cocktail, use a fine-mesh strainer to double strain it into a glass. This ensures a silky-smooth texture by removing any small ice shards or fruit pulp. 3. Presentation: - Garnish creatively: Add a touch of elegance to the cocktail by garnishing it with a twist of orange peel. The oils released from the peel will enhance the aroma and enhance the drinking experience. - Serve in a chilled glass: Pre-chill your martini glass in the freezer before pouring the cocktail. This will keep the drink cold for longer and enhance the overall enjoyment. 4. Balance the flavors: - Sweetness: Adjust the amount of orange marmalade based on your personal taste preferences. If you prefer a sweeter cocktail, add a little extra marmalade; if you prefer it less sweet, reduce the amount slightly. - Acidity: Experiment with the amount of lemon juice to achieve the perfect balance. Be cautious not to overpower the other flavors, but also ensure the drink has a refreshing and tangy kick. 5. Take your time: - Allow for a brief rest: After shaking the cocktail, let it rest for a minute or two in the shaker. This allows the flavors to settle and meld together, resulting in a more harmonious taste. Remember, practicing and experimenting are key to perfecting your cocktail-making skills. Don't be afraid to adjust the recipe and make it your own. Enjoy the process and have fun exploring different variations of the Breakfast Martini!
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