Cola de Mono

Cola de Mono is a traditional Chilean Christmas cocktail. It's a sweet and creamy mix of coffee, milk, sugar, and spices, all topped off with a splash of rum. It's a great way to get into the holiday spirit! The creamy texture and subtle sweetness make it a perfect after-dinner drink. Enjoy the unique flavor of Cola de Mono this holiday season!

Cola de Mono

The origin of the cocktail Cola de Mono is deeply rooted in Chilean holiday traditions. It is a traditional Christmas drink that has gained popularity not only in Chile but also in other South American countries.

Cola de Mono, which translates to "Monkey's Tail" in English, is believed to have been created in the late 19th century. The exact origin and creator of the cocktail are unclear and shrouded in mystery.

Legend has it that the drink was inspired by the classic American eggnog, which was brought to Chile by European immigrants. Over time, Chileans put their twist on the recipe, incorporating local ingredients and flavors to create Cola de Mono.

Traditionally, Cola de Mono is prepared and enjoyed during the Christmas season. It is commonly made in large batches and served at family gatherings and holiday celebrations.

The main ingredients of Cola de Mono include aguardiente (a traditional South American spirit), milk, coffee, sugar, and spices such as cloves, cinnamon, and nutmeg. It is usually served chilled or over ice and garnished with a sprinkle of cinnamon or a cinnamon stick.

Cola de Mono is known for its creamy and smooth texture, with a delightful blend of sweet and spicy flavors. The drink has become a beloved holiday tradition and is often passed down through generations in Chilean families.

Today, Cola de Mono recipes may vary slightly from one household or region to another, with different families adding their personal touch to the traditional recipe. Despite these variations, the essence of Cola de Mono as a festive and cozy Christmas drink remains the same.

So, whether you are sipping a glass of Cola de Mono by the fireplace in Chile or trying it for the first time in another country, this delightful cocktail is sure to bring warmth and holiday cheer to any celebration.

Difficulty: Beginner



  1. MUDDLE cinnamon stick and pisco in base of shaker
  2. Add other ingredients, SHAKE with ice and fine strain into a chilled glass


  1. Use fresh ingredients: Fresh ingredients will provide a better flavor and aroma to your cocktail. Use fresh fruits, herbs, and spices to enhance the taste of your Cola de Mono.
  2. Choose quality spirits: The type and quality of spirits you use will greatly impact the final taste of your cocktail. Opt for top-shelf liquors to create a smoother and more refined Cola de Mono.
  3. Balance the flavors: Achieving a well-balanced cocktail is crucial. Make sure to measure the ingredients accurately to get the right balance of sweetness, acidity, and bitterness.
  4. Experiment with garnishes: Garnishes not only add visual appeal to your cocktail but also contribute to its overall flavor. Try adding a twist of citrus peel or a sprig of fresh mint to complement the flavors of your Cola de Mono.
  5. Chill your glassware: Serving your Cola de Mono in a chilled glass will help keep the cocktail cold for longer. Store your glassware in the freezer or add ice to it before pouring the drink.
  6. Stir or shake with care: Properly mixing your cocktail is important for uniformity and taste. Depending on the recipe, stir gently or shake vigorously (if specified) to ensure all the flavors mingle together effectively.
  7. Don't rush the process: Take your time while preparing your Cola de Mono. Allow the flavors to meld together by letting the cocktail rest for a minute or two before serving.
  8. Serve at the right temperature: Different cocktails are best served at different temperatures. Cola de Mono is typically enjoyed chilled, so make sure to serve it cold to fully enjoy its flavors.
  9. Adjust to personal taste: Everybody has different preferences when it comes to cocktails. Feel free to adjust the ingredients, proportions, or even add your twist to make a Cola de Mono that suits your taste buds perfectly.
  10. Enjoy responsibly: Remember to always drink responsibly and enjoy your Cola de Mono in moderation. Savor each sip and appreciate the craftsmanship that went into creating this delightful cocktail.
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