Instructions
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SHAKE all ingredients with ice and fine strain into chilled glass.
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Note
1. Use fresh cranberries and frozen cranberries for added tartness and flavor. Avoid canned cranberry sauce as it may be too sweet and artificial-tasting. 2. Balance the flavors with the right amount of sweet and sour. Experiment with different sweeteners like simple syrup, honey, or maple syrup, and adjust the proportions according to your taste preferences. 3. Add a kick to your cocktail by incorporating a dash of citrus. The acidity from lemon or lime juice can enhance the overall flavor profile and brighten up the drink. 4. Choose the right base spirits to complement the cranberry sauce flavor. Vodka is a popular choice, but you can also try using gin or bourbon for a twist. Remember to use high-quality spirits for a better taste. 5. Don't forget to garnish your cocktail to enhance its visual appeal. A fresh cranberry or a sprig of rosemary can add an elegant touch to your drink. 6. For a more complex flavor profile, consider adding a hint of spice such as cinnamon or cloves. Infused syrups or bitters can also provide unique depth to your cocktail. 7. Mix and shake your cocktail with care and precision. Use a cocktail shaker with ice to properly blend the ingredients together and chill the drink simultaneously. Strain the mixture into a glass to ensure a smooth and enjoyable sipping experience. 8. Finally, taste your cocktail throughout the preparation process and make any necessary adjustments. Experimentation and personalization are key when perfecting a cocktail recipe, so don't be afraid to get creative and tailor it to your liking.
