Double Grape Martini

This Double Grape Martini is a delicious and refreshing cocktail. It's made with vodka, a splash of sweet vermouth, and a combination of grape juice and grape soda. The sweetness of the grape juice is balanced by the tartness of the grape soda, and the vodka adds a smooth finish. The result is a light and fruity drink that's perfect for any occasion. Try it and you won't be disappointed!

Double Grape Martini

The origin of the Double Grape Martini is not well-documented, and there is limited information available regarding its history. However, based on its name and ingredients, it is likely that this cocktail is a variation of the classic Martini.

The Martini itself is a classic cocktail that originated in the United States, though there are debates surrounding its exact origin. Some believe it evolved from a predecessor cocktail called the Martinez, which was popular in the mid-19th century. Others attribute its creation to a bartender named Julio Richelieu, who supposedly made the first Martini in the early 1860s at the Occidental Hotel in San Francisco.

Regardless of its true origins, the Martini became immensely popular during the 20th century and has remained a staple in cocktail culture. Traditionally, a Martini consists of gin and dry vermouth, garnished with an olive or lemon twist. However, variations of the Martini began to emerge over time, with different spirits, flavors, and garnishes being added to create unique and modern twists.

The Double Grape Martini, as the name implies, likely incorporates grape-flavored ingredients into the traditional Martini recipe. This could include grape-infused vodka, grape liqueur, or even grape juice. The addition of these grape elements would provide a fruity and potentially sweeter twist to the classic Martini, appealing to those who prefer a more fruit-forward or flavored cocktail.

While the specific origin and history of the Double Grape Martini may be unclear, it is undoubtedly a creative variation on the timeless Martini cocktail, showcasing the versatility and adaptability of this beloved drink.

Difficulty: Beginner



  1. MUDDLE grapes in base of shaker
  2. Add other ingredients, SHAKE with ice and fine strain into chilled glass


  1. Choose the right glassware: Use a chilled martini glass for the Double Grape Martini to keep the drink cool and enhance the presentation.
  2. Get fresh ingredients: Use fresh grape juice and fresh lemon juice to enhance the flavors of the cocktail.
  3. Balance the sweetness: Adjust the sweetness of the cocktail by tasting the grape juice first and adding simple syrup if needed.
  4. Measure accurately: Use a jigger or measuring tool to ensure you are adding the right amount of each ingredient for balance and consistency.
  5. Shake vigorously: Shake the cocktail shaker with ice for at least 15-20 seconds to properly mix and chill the ingredients.
  6. Strain properly: Use a cocktail strainer to ensure no ice or pulp makes it into the final cocktail, resulting in a smooth and refined drink.
  7. Garnish with style: Consider garnishing your Double Grape Martini with a twist of lemon peel or a few grapes on a cocktail pick to add an elegant touch.
  8. Serve immediately: Serve the cocktail immediately after preparation to maintain its freshness and temperature.
  9. Experiment and personalize: Feel free to experiment with different grape varieties, adding a splash of another spirit, or adjusting the garnish to suit your personal taste.
  10. Enjoy responsibly: Lastly, remember to enjoy your Double Grape Martini responsibly and never drink and drive.
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