Gimlet Cocktail (Difford’s recipe)
The Gimlet Cocktail is a classic, refreshing drink that will delight your taste buds. Difford's recipe is a simple yet sophisticated combination of gin, lime juice, and simple syrup. The gin provides a robust flavor, while the lime juice adds a hint of citrus. The simple syrup rounds out the flavor and adds a subtle sweetness. This cocktail is perfect for any occasion, and its bright, refreshing flavor will be sure to please. Enjoy!
Gimlet Cocktail (Difford’s recipe)
The origin of the Gimlet cocktail is not entirely clear, as its history is shrouded in some mystery. However, it is believed to have originated in the British Navy in the late 19th century. The cocktail was created as a way to combat scurvy amongst sailors, as the addition of lime juice provided a much-needed source of vitamin C. Legend has it that Sir Thomas D. Gimlette, a British naval surgeon, developed the recipe as a means of encouraging sailors to consume lime juice to prevent scurvy. The cocktail was reportedly named after him, though some sources suggest that the name "Gimlet" actually refers to the tool used to make holes in barrels, as the cocktail was said to "bore into" sailors' illnesses. Over time, the Gimlet cocktail made its way into civilian hands, becoming a popular drink in the 1920s and 1930s. The recipe has evolved since then, with different variations emerging over the years. However, Difford's Gimlet recipe is one of the most well-known and respected versions in modern mixology. Difford's recipe for the Gimlet Cocktail is a classic rendition of this refreshing beverage. It typically consists of gin, fresh lime juice, and sugar syrup. The cocktail is traditionally served shaken with ice and strained into a chilled glass. The Gimlet has remained a beloved cocktail throughout the years, appreciated for its balanced combination of citrus and sweetness. Whether enjoyed on a sunny day or as a sophisticated evening cocktail, the Gimlet continues to be a favorite among cocktail enthusiasts around the world.
Ingredients
Instructions
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SHAKE all ingredients with ice and fine strain into chilled glass.
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Note
Tips for preparing a better Gimlet Cocktail
- Use fresh ingredients: Always opt for freshly squeezed lime juice rather than bottled lime juice for a more vibrant and flavorful cocktail.
- Measure accurately: Pay attention to the exact measurements provided in the recipe to ensure the perfect balance of flavors in your Gimlet cocktail.
- Choose the right gin: Select a high-quality gin that suits your taste preference. London Dry gin usually works well in a Gimlet, but you can experiment with different types to find your favorite.
- Use simple syrup: Prepare simple syrup in advance by dissolving equal parts sugar and water. This will ensure even distribution of sweetness in your cocktail. Avoid using granulated sugar directly, as it might not blend evenly.
- Correctly garnish: The classic Gimlet is typically garnished with a lime wheel or twist. Take care in cutting and presenting the lime garnish to enhance the visual appeal of your cocktail.
- Shake well: Vigorously shake all the ingredients with ice in a cocktail shaker to properly chill the drink and create a nice layer of foam.
- Use the appropriate glassware: Serve your Gimlet in a chilled coupe or martini glass to maintain the desired temperature and showcase the visual elements of the cocktail.
- Experiment: Once you've mastered the basic recipe, feel free to experiment with variations by adding a touch of bitters or exploring flavored gins for unique twists on the traditional Gimlet.