Irish Alexander

The Irish Alexander is a classic cocktail that combines the smoothness of Irish whiskey with the sweetness of cream and nutmeg. It's a great choice for a night out with friends or a romantic evening. The combination of flavors creates a smooth, creamy and nutty flavor that is sure to please. It's easy to make and can be enjoyed neat or on the rocks. The Irish Alexander is the perfect way to end the night with a touch of class.

Irish Alexander

The Irish Alexander is a delicious cocktail that is believed to have originated in the early 20th century.

It is a variation of the classic Alexander cocktail, which was first introduced in the 19th century and gained popularity during the early 20th century.

The original Alexander cocktail was made with gin, white crème de cacao, and cream, and was a sweet and creamy drink enjoyed by many.

The Irish Alexander is thought to have been created by adding an Irish twist to the original recipe, by replacing the gin with Irish whiskey.

The use of Irish whiskey gives the cocktail a distinctive flavor and adds a touch of warmth and richness to the drink.

While the exact origin and creator of the Irish Alexander is unknown, it is believed to have been invented in the United States, where Irish whiskey was first introduced and gained popularity.

Over the years, the Irish Alexander has become a beloved cocktail among whiskey enthusiasts and is often enjoyed as a dessert cocktail or an after-dinner drink.

Today, the Irish Alexander continues to be enjoyed in bars and restaurants around the world, and its popularity shows no signs of waning.

Whether you're a fan of Irish whiskey or simply looking for a new and flavorful cocktail to try, the Irish Alexander is definitely worth a taste.

Difficulty: Beginner



  1. SHAKE all ingredients with ice and strain back into shaker
  2. DRY SHAKE (without ice) and fine strain into chilled glass


1. Use quality ingredients: Opt for high-quality Irish whiskey, crème de cacao, and cream. This will ensure a better taste and overall experience. 2. Chill glassware: Before starting to mix the cocktail, chill the serving glassware in the freezer or by adding ice water to the glass while preparing the ingredients. This will help keep the cocktail cold. 3. Mix with care: Combine the Irish whiskey, crème de cacao, and cream in a cocktail shaker with ice. Shake gently but thoroughly to ensure all ingredients are well combined and chilled. 4. Strain properly: Make sure to use a fine-mesh strainer when pouring the cocktail into the chilled glass to ensure no ice or large chunks of ingredients are present in the final drink. This will guarantee a smooth and appealing texture. 5. Garnish with finesse: Finish off your Irish Alexander cocktail with a touch of elegance. Consider using a sprinkle of grated nutmeg on top or a chocolate shavings garnish. You can even add a small mint leaf for a pop of color and freshness. 6. Serve immediately: Cocktails are best enjoyed fresh. Serve the Irish Alexander immediately after preparation to fully appreciate its flavors and aromas. 7. Experiment with variations: Once you have mastered the classic Irish Alexander recipe, feel free to experiment with different variations. You can try adding a few drops of peppermint extract for a minty twist or substituting the cream with coconut milk for a unique flavor profile. Remember, practice makes perfect! Don't be afraid to tweak and adjust the recipe to suit your own personal taste preferences. Enjoy responsibly!
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